Smooth and medium bodied spiced rum is a secret blend of Caribbean rums, mellow spice and rich natural vanilla flavours which create a perfectly balanced spirit with a smooth finish. It is also designed to mix perfectly with cola.

Cashmere's rich elegant taste has been delicately blended with our finest spirits. Cashmere is the perfect after dinner choice, served over ice or in your favourite coffee.

The bold ginger dives right down your throat & leaves a lingering spicy sensation. Pour over ice, mix with soda water or use for many cocktails - even a hot toddy!

A cream 'sherry-style' wine with a twist. It's refreshingly easy character originates from a blend of white grape varieties showing a delicate mix of fresh fruit and rich, nutty deliciousness. This convivial wine will be just as happy consumed chilled on its own as it would be beside your favourite desert. Perfect for everything and anything.

Cazcabel tequila is created in an independent micro distillery in the town of Arandas, located in the highlands of the Jalisco mountains in Mexico. Using the fresh and earthy base of the Blanco, Cazcabel Coffee blends a roasted sweet hit of luxury arabica coffee from the coastal region of Soconusco in Mexico. It's a stunning short that can be used in innovative cocktails or enjoyed neat over ice.

Chambord is a premium French liqueur crafted in the Loire Valley using an intricate double infusion of blackberries, raspberries, and blackcurrants. Blended with fine French spirits and enriched with Madagascan vanilla, Moroccan citrus peel, and delicate honey, it delivers a rich, velvety profile of exceptional depth. Deep purple in colour, it reveals an aromatic bouquet of black raspberry, herbs, and subtle spice, leading into a smooth, semi-sweet palate. Luxurious and lingering, it is a natural showpiece in cocktails - it elevates classics like the French Martini and Kir Impérial.

Chambord is a premium French liqueur crafted in the Loire Valley using an intricate double infusion of blackberries, raspberries, and blackcurrants. Blended with fine French spirits and enriched with Madagascan vanilla, Moroccan citrus peel, and delicate honey, it delivers a rich, velvety profile of exceptional depth. Deep purple in colour, it reveals an aromatic bouquet of black raspberry, herbs, and subtle spice, leading into a smooth, semi-sweet palate. Luxurious and lingering, it is a natural showpiece in cocktails - it elevates classics like the French Martini and Kir Impérial.

Charles Mercer & Co signature Double Barrel blend is created by first expertly sourcing aged component rums from Barbados, the Dominican Republic, Jamaica and Panama. These rums are then blended together and left to rest in a marrying cask in London for a further period of 6 months before being carefully bottled. Alluring vanilla sweetness on the nose, with flashes of vibrant tropical fruit and a wonderful toasty oak character.

Milder and sweeter than the famous Green Chartreuse, Yellow Chartreuse was introduced to the world in 1840. It also is presented in the traditional Chartreuse liqueur bottle embossed with the seal of La Grande Chartreuse.

Selected and blended with the greatest care, Chatelle Napoleon is aged in small oak barrels under the supervision of a master blender. This smooth, premium brandy offers a generous medley of fruit, spices and oak.

Smooth, rich and generous, Chivas 12 is a classic for a reason. Iconic Speyside flavours sit at the core of this 12-year-old blended Scotch whisky, made up of the finest malt and grain whiskies, with Strathisla single malt at its heart. The palate is round and creamy, revealing layers of honey, vanilla, hazelnut, and butterscotch. Luxurious with a rich, lingering finish. Enjoy neat, on the rocks, or in refreshing cocktails such as a classic Whisky Highball.

Smooth, rich and generous, Chivas 12 is a classic for a reason. Iconic Speyside flavours sit at the core of this 12-year-old blended Scotch whisky, made up of the finest malt and grain whiskies, with Strathisla single malt at its heart. The palate is round and creamy, revealing layers of honey, vanilla, hazelnut, and butterscotch. Luxurious with a rich, lingering finish. Enjoy neat, on the rocks, or in refreshing cocktails such as a classic Whisky Highball.